OK, this is going to sound like a cleaning product commercial, but I am serious. You know those shiny metal rings that go around the burners on your stove? You know how the burnt on food kind of cements itself to the metal? What do you use to get it off?
Most of the time I can get almost all of it off with Scrubber pads and elbow grease, but are there any tricks I am missing? I have heard that if you soak paper towels in ammonia, then lay them on the metal it will soften the gunk, but I can not really breath around ammonia very well. I know there are a lot of moms that read blogs, so help me out,, what do you use besides elbow grease or a jack hammer?
Tuesday, October 14, 2008
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1 comments:
I have to admit that even though I try to be environmentally friendly-I love oven cleaner for these yucky jobs!! I hate using elbow grease! Too lazy!
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